PARSLEY:Health benefits,Facts,Uses,Nutrition,Side effects and Overview

Parsley plant images

The Introduction of Parsley Parsley is a popular culinary herb,Cultivated commercially annually plant trees in many parts of the world for him exotic and fragrant leaves. parsley is the most widely grown plant in Europe, and the most widely used herbal medicine in the United States. It is used for decoration without any parts you … Read more

Tulsi : Side effects , Benefits , Preparations , All details.


THE INTRODUCTION OF TUSLI Tulsi is an aromatic shrub of the basil family Lamiaceae (tribe Osimi) believed to have originated in north central India and is now spreading to the eastern tropical regions of the world.Within Ayurveda, Tulsi has been described as “something incomparable”, “natural mother medicine” and “queen of herbs”, and both are revered … Read more

Aloe vera : Overview , Uses , Side effects , Precautions and all details.

Aloe vera

Introduction of Aloe vera Aloe vera has been known and used for hundreds of centuries for health, beauty, healing and skin care. The name aloe vera comes from the Arabic word “aloh”, meaning “bright bitter substance”, which in Latin means “true”. 2000 years ago, Greek scientists considered the cactus to be a common remedy for … Read more

ASHWAGANDHA : Health benefits , Overview , Uses and all details.


Introduction of Ashwagandha Ashwagandha is one of the most respected plants in traditional Ayurvedic medicine of India. It is a small shrub with erect, brown, perennial yellow or green flowers and small, spherical, orange-red berries with yellow, stone-shaped seeds. It grows to a height of three to five feet, mainly in waste soil, but is … Read more